Browsing Department of Agribusiness by Subject "consumer, preference, organic vegetable, product attributes, ideal point attitude model"
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PREFERENSI KONSUMEN TERHADAP SAYURAN ORGANIK DI SUPER INDO SULTAN AGUNG YOGYAKARTA
(FP UMY, 2016-05-24)The aims of this research is to find out how the organic vegetables’ consumer characteristics, consumers decision process on purchasing organic vegetable and their preference towards organic vegetables are. This is an ...