Browsing Department of Agrotechnology by Author "UTANA, NAFI ANANDA"
Now showing items 1-1 of 1
-
KAJIAN ANTIBROWNING EDIBLE COATING CMC DIPERKAYA MINYAK ATSIRI LEMON DAN DAUN SIRIH PADA FRESH-CUT APEL MANALAGI (Malus sylvestris Mill)
LAKSONO, ADI BOWO (FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-03-18)This study aimed to examine the ability of edible coating CMC combined with lemon and betel leaf essential oils in inhibiting browning and assessed physiological browning activity of Manalagi-apples fresh-cut. The research ...