Browsing Department of Agrotechnology by Subject "Manalagi-apples fresh-cut; Edible coating CMC; Essential oil"
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KAJIAN ANTIBROWNING EDIBLE COATING CMC DIPERKAYA MINYAK ATSIRI LEMON DAN DAUN SIRIH PADA FRESH-CUT APEL MANALAGI (Malus sylvestris Mill)
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-03-18)This study aimed to examine the ability of edible coating CMC combined with lemon and betel leaf essential oils in inhibiting browning and assessed physiological browning activity of Manalagi-apples fresh-cut. The research ...