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dc.contributor.advisorMEDAWATI, ANA
dc.contributor.authorSAHAR, FADLAN HI
dc.date.accessioned2019-04-15T02:22:54Z
dc.date.available2019-04-15T02:22:54Z
dc.date.issued2019-02-08
dc.identifier.urihttp://repository.umy.ac.id/handle/123456789/26055
dc.descriptionLatar Belakang: Physalis adalah tanaman herbal dari family solananceae dan memiliki 100 spesies salah satunya Physalis angulata L. yang lebih dikenal di Indonesia dengan sebutan ceplukan atau ciplukan. Physalis angulata L. Mengandung senyawa-senyawa aktif yang antara lain Flavonoid, polifenol, Physalin B dan chlorogenikacid sebagai antibiotik. Streptococcus mutans menghasilkan senyawa asam yang dapat menyebabkan gigi terdemineralisasi sehingga kekuatan gigi menjadi berkurang dan dapat menjadi masalah dikemudian hari Tujuan Penelitian: Untuk mengetahui pengaruh daya antibakteri ekstrak etanol daun ciplukan (Physalis angulata L.) terhadap bakteri Streptococcus mutans Desain: Eksperimental laboratorium. Menggunakan ekstrak etanol daun ciplukan (Physalis angulata L.) dengan konsentrasi 100%,50%, 25%, 12.5%, 6.25%, 3.13%, 1.56%, 0.78%, 0.39% dan 0.2%. Bakteri uji yang digunakan adalah Streptococcus mutans. Pembacaan hasil penelitian dengan mengukur KHM dan KBM Hasil: Hasil penelitian menunjukkan kadar hambat minimum (KHM) antibakteri ekstrak etanol daun ciplukan (Physalis angulata L.) terhadap bakteri Streptococcus mutans pada konsentrasi 0,78% dan kadar bunuh minimum (KBM) pada konsentrasi 1,56%. Kesimpulan: Ekstrak etanol daun ciplukan (Physalis angulata L.) memiliki kemampuan daya antibakteri terhadap bakteri Streptococcus mutans.en_US
dc.description.abstractBackground: Physalis is the herb of the family Solananceae and has 100 species of one Physalis angulata L. Commonly known in Indonesia as ceplukan or ciplukan. Physalis angulata L. Contains active compounds that include flavonoids, polyphenols, Physalin B and chlorogenikacid as antibiotic. Streptococcus mutans produces acid compounds that can cause demineralized teeth so that the strength of teeth is reduced and can be problematic in the future Objective: To determine the effect of antibacterial activity of ethanol extract of the leaves ciplukan (Physalis angulata L.) against Streptococcus mutans Design: Experimental laboratory. Using ethanol extract of the leaves ciplukan (Physalis angulata L.) with a concentration of 100%, 50%, 25%, 12.5%, 6:25%,% 3:13, 1:56%, 0.78%, 12:39% and 0.2%. test bacteria used were Streptococcus mutans diluted with BHI liquid medium so that the concentration becomes 106CFU /ml. The reading of the results by measuring the MIC and MBC Result: The results showed the minimum inhibitory concentration (MIC) at a concentration of 0.78% and a minimum baktercidal concentration (MBC) at a concentration of 1,56%. Conclusion: The ethanol extract of leaves ciplukan (Physalis angulata L.) has the ability antibacterial power against Streptococcus mutans with MIC concentration of 0.78% and MBC concentrations of 1.56%.en_US
dc.publisherFAKULTAS KEDOKTERAN DAN ILMU KESEHATAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTAen_US
dc.subjectS. mutans, Antibacterial Power, MIC, MBC, Ciplukan Leaf, Physalis angulata L.en_US
dc.titlePENGARUH DAYA ANTIBAKTERI EKSTRAK ETANOL DAUN CIPLUKAN (Physalis angulata L.) TERHADAP BAKTERI Streptococcus mutans (In Vitro)en_US
dc.typeThesis SKR FKIK 055en_US


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