| dc.contributor.advisor | RAHAYU, LESTARI | |
| dc.contributor.advisor | ISTIYANTI, ENI | |
| dc.contributor.author | RAMADHAN, FEBI | |
| dc.date.accessioned | 2019-09-04T03:30:30Z | |
| dc.date.available | 2019-09-04T03:30:30Z | |
| dc.date.issued | 2019-03-27 | |
| dc.identifier.uri | http://repository.umy.ac.id/handle/123456789/28631 | |
| dc.description | Bener Subdistrict is one of the sub-districts
in Purworejo District that implements an organic rice farming system through Go
Organic development in 2010. However, going to pure organic takes a long time so
that until now it is still called semi-organic rice. There are three villages that apply
semi-organic rice with different backgrounds. Bleber Village is the longest village
since 2007 in conducting semi-organic rice, Ngasinan Village since 2014 because
it received assistance, while Legetan Village implemented semi-organic rice
because of its own initiative. Sampling by the census is 75 farmers. This study aims
to analyze the production factors that influence the semi-organic rice production
and analyze the level of technical, price and economic efficiency. Data were
analyzed using the production function of the Cobb-Douglas Stochastic Frontier
model. The results showed that the variable area of land, seeds, manure, NPK
fertilizer, phonska fertilizer, and dummy seed varieties significantly affected semiorganic
rice production. Technically, farmers have been efficient with an average
index of 0.725 and economically efficient with an average of 0.924. But the price of
farmers is not yet efficient because the average level of efficiency is more than 1,
which is 1,352. Meanwhile, from the six internal factors of farmers, age, farming
experience, education level, the dummy of Bleber Village, Ngasinan Village and
Legetan Village has no effect on inefficiency. | en_US |
| dc.description.abstract | Bener Subdistrict is one of the sub-districts
in Purworejo District that implements an organic rice farming system through Go
Organic development in 2010. However, going to pure organic takes a long time so
that until now it is still called semi-organic rice. There are three villages that apply
semi-organic rice with different backgrounds. Bleber Village is the longest village
since 2007 in conducting semi-organic rice, Ngasinan Village since 2014 because
it received assistance, while Legetan Village implemented semi-organic rice
because of its own initiative. Sampling by the census is 75 farmers. This study aims
to analyze the production factors that influence the semi-organic rice production
and analyze the level of technical, price and economic efficiency. Data were
analyzed using the production function of the Cobb-Douglas Stochastic Frontier
model. The results showed that the variable area of land, seeds, manure, NPK
fertilizer, phonska fertilizer, and dummy seed varieties significantly affected semiorganic
rice production. Technically, farmers have been efficient with an average
index of 0.725 and economically efficient with an average of 0.924. But the price of
farmers is not yet efficient because the average level of efficiency is more than 1,
which is 1,352. Meanwhile, from the six internal factors of farmers, age, farming
experience, education level, the dummy of Bleber Village, Ngasinan Village and
Legetan Village has no effect on inefficiency. | en_US |
| dc.publisher | FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA | en_US |
| dc.subject | Efficiency, production factor, Semi-organic rice | en_US |
| dc.title | EFISIENSI USAHATANI PADI SEMI ORGANIK DI KECAMATAN BENER KABUPATEN PURWOREJO | en_US |
| dc.type | Thesis
SKR
FP
75 | en_US |
