dc.contributor.author | ROESSALI, WILUDJENG | |
dc.contributor.author | PRASTIWI, WAHYU DYAH | |
dc.contributor.author | DALMIYATUN, TUTIK | |
dc.date.accessioned | 2017-08-15T06:40:31Z | |
dc.date.available | 2017-08-15T06:40:31Z | |
dc.date.issued | 2016-05-14 | |
dc.identifier.isbn | 978-602-7577-70-1 | |
dc.identifier.uri | http://repository.umy.ac.id/handle/123456789/12934 | |
dc.description | The low technology adoption in the application of high quality green bean seeds is
identified as main reason for the low farming productivity in Indonesia. A survey was
conducted to 80 farmers in Godong District Grobogan Regency Central Java, aimed
to analyze factors that affect the decision in technology adoption of the application
of high quality green bean seeds in Central Javanese farmers’ household. Data were
collected through interview with structured questioner and analyzed with multiple
regression model to identify factors that affect the decision of farmers to use high
quality green bean seeds. Results showed that the area of agricultural land, the
number of agricultural workers, the use of pesticide, and farming experience were
significant factors in the decision of technology adoption. It can be concluded that
the decision of technology adoption in farmers’ household depend on social
economic condition and the effectiveness of related institution. Appropriate policies
should be formulated to take the advantage of technology adoption in application of
high quality green bean seeds to improve agricultural productivity. | en_US |
dc.description.abstract | The low technology adoption in the application of high quality green bean seeds is
identified as main reason for the low farming productivity in Indonesia. A survey was
conducted to 80 farmers in Godong District Grobogan Regency Central Java, aimed
to analyze factors that affect the decision in technology adoption of the application
of high quality green bean seeds in Central Javanese farmers’ household. Data were
collected through interview with structured questioner and analyzed with multiple
regression model to identify factors that affect the decision of farmers to use high
quality green bean seeds. Results showed that the area of agricultural land, the
number of agricultural workers, the use of pesticide, and farming experience were
significant factors in the decision of technology adoption. It can be concluded that
the decision of technology adoption in farmers’ household depend on social
economic condition and the effectiveness of related institution. Appropriate policies
should be formulated to take the advantage of technology adoption in application of
high quality green bean seeds to improve agricultural productivity. | en_US |
dc.language.iso | en_US | en_US |
dc.publisher | AGRIBUSSINESS DEVELOPMENT OF HUMAN WALFARE (ADHW) | en_US |
dc.subject | adoption | en_US |
dc.subject | technology | en_US |
dc.subject | high quality | en_US |
dc.subject | seeds | en_US |
dc.subject | green beans | en_US |
dc.title | TECHNOLOGY ADOPTION OF HIGH QUALITY GREENBEANS SEED BY FARMERS’ HOUSEHOLD IN CENTRAL JAVA | en_US |
dc.type | Book | en_US |