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dc.contributor.authorKISMANTOROADJI, TEGUH
dc.contributor.authorAMBARWATI, AINI
dc.date.accessioned2019-07-13T04:18:46Z
dc.date.available2019-07-13T04:18:46Z
dc.date.issued2019-03-09
dc.identifier.urihttp://repository.umy.ac.id/handle/123456789/27978
dc.descriptionThis study aims at (1) Assessing programs that have been developed by Margomulyo farmer group, (2)Assesing some planning programs form that were used in Margomulyo Farmer group, (3) Assessing stakeholders that were involved in the execution program. This study used a qualitative approach with the case study method and informant determination by purposive sampling, namely the head of farmer group Margomulyo, secretary of Margomulyo farmer group, production group of Margomulyo farmer group, nursery of Margomulyo farmer group, chairman of the Kulon Progo tourism department, and chairman fields of plantation agriculture and forestry Kulon Progo. Data collection techniques that were used; interviews, observation, and documentation while testing the validity of the data using triangulation. The results showed that (1) Programs that have been developed by Margomulyo farmer group members are Coffee Education Tourism (2) The form of planning program that was used in Margomulyo Farmer group was bottom up planning (3) Stakeholders that involved in every program execution were Forestry and plantation departement of Yogyakarta province , Kulon Progo agriculture and forestry departement , Kulon Progo tourism department, LIPI, Bank Indonesia and academics.en_US
dc.description.abstractThis study aims at (1) Assessing programs that have been developed by Margomulyo farmer group, (2)Assesing some planning programs form that were used in Margomulyo Farmer group, (3) Assessing stakeholders that were involved in the execution program. This study used a qualitative approach with the case study method and informant determination by purposive sampling, namely the head of farmer group Margomulyo, secretary of Margomulyo farmer group, production group of Margomulyo farmer group, nursery of Margomulyo farmer group, chairman of the Kulon Progo tourism department, and chairman fields of plantation agriculture and forestry Kulon Progo. Data collection techniques that were used; interviews, observation, and documentation while testing the validity of the data using triangulation. The results showed that (1) Programs that have been developed by Margomulyo farmer group members are Coffee Education Tourism (2) The form of planning program that was used in Margomulyo Farmer group was bottom up planning (3) Stakeholders that involved in every program execution were Forestry and plantation departement of Yogyakarta province , Kulon Progo agriculture and forestry departement , Kulon Progo tourism department, LIPI, Bank Indonesia and academics.en_US
dc.publisherPROGRAM STUDI AGRIBISNIS FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTAen_US
dc.subjectprogram planning form, coffee education tourism, Margomulyo farmer group, stakeholderen_US
dc.titleMODEL PERENCANAAN PROGRAM PENGEMBANGAN WISATA EDUKASI KOPI MELALUI PERENCANAAN DARI BAWAH (BOTTOM UP PLANNING) (STUDI KASUS DI KELOMPOK TANI MARGOMULYO)en_US
dc.typeBooken_US


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