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dc.contributor.advisorAHMADI, SIDIQ
dc.contributor.authorANANDA, RIO RIZKY
dc.date.accessioned2020-02-15T06:07:50Z
dc.date.available2020-02-15T06:07:50Z
dc.date.issued2019-12-06
dc.identifier.urihttp://repository.umy.ac.id/handle/123456789/31720
dc.descriptionThis thesis analyzes efforts to save seafood to increase exports of Indonesian shrimp to the European Union 2014-2018. This research attempts to describe the efforts from seafood savers to increase shrimp exports to the European Union and continue to campaign for responsible and environmentally friendly fisheries. Researchers use advocacy model and the concept of non-governmental organizations (NGOs) to explain how seafood savers efforts in helping shrimp industry to make their products can be marketed and accepted in international markets.en_US
dc.description.abstractThis thesis analyzes efforts to save seafood to increase exports of Indonesian shrimp to the European Union 2014-2018. This research attempts to describe the efforts from seafood savers to increase shrimp exports to the European Union and continue to campaign for responsible and environmentally friendly fisheries. Researchers use advocacy model and the concept of non-governmental organizations (NGOs) to explain how seafood savers efforts in helping shrimp industry to make their products can be marketed and accepted in international markets.en_US
dc.subjectseafood savers, Indonesia, European Union, international markets, export.en_US
dc.titleUPAYA SEAFOOD SAVERS DALAM MENINGKATKAN EKSPOR UDANG INDONESIA KE UNI EROPA 2014-2018en_US
dc.typeThesisen_US


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