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PENGARUH PEMBERIAN CaCl2 DAN EDIBLE COATING ALGINAT TERHADAP UMUR SIMPAN BUAH PEPAYA CALIFORNIA (Carica papaya L.) POTONG SEGAR
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-07-25)
The additioned of CaCl2 and edible coating alginate is known to maintained the quality of the fruit, so it could extend the shelf life of fresh cut fruit. This research has been carried out in Laboratory of Postharvest ...
PENGARUH PENAMBAHAN KONSENTRASI MINYAK ATSIRI LEMON DAN KAYU MANIS DALAM EDIBLE COATING ALGINAT PADA KUALITAS FRESH-CUT PEPAYA CALINA (Carica papaya L.)
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-07-25)
The research aimed to find out the best concentration from various lemon
essential oil and cinnamon essential oil concentration as antimicrobial agent to
inhibit the growth of microbial decomposition on the quality of ...
MOTIVASI KONSUMEN DALAM PEMBELIAN BUAH DI TOKO “TOTAL BUAH SEGAR” KOTA BEKASI
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-07-23)
This study aimed to determine consumer’ motivation in purchasing fruit in “Total Buah Segar” and consumer motivation related to the purchase of fruit. This study uses a descriptive method with qualitative analysis. Data ...
MOTIVASI NASABAH MENGGUNAKAN PEMBIAYAAN BMT UNTUK KEGIATAN AGRIBISNIS DI BMT ARTHA SEJAHTERA
(FP UMY, 2019)
MOTIVASI NASABAH MENGGUNAKAN PEMBIAYAAN BMT UNTUK KEGIATAN AGRIBISNIS DI BMT ARTHA SEJAHTERA. 2019. MUHAMMAD REZA PAHLEVI (Skripsi dibimbing oleh Ir. SITI YUSI RUSIMAH, M.S. dan Dr. Ir. WIDODO, M.P.). Penelitian ini ...
MINAT BELI PENGUNJUNG UNTUK MEMBELI BUAH DI PT. HORTIMART AGRO CENTER
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-05-28)
Fruit is one thing that is needed by our body with many benefits in the content of the fruit itself. Nutrition and vitamins are needed by the body to support health. The health trend by consuming fruit has resulted in a ...
NILAI TAMBAH PRODUK OLAHAN KAKAO SKALA INDUSTRI KECIL DI GRIYA COKELAT NGLANGGERAN DESA NGLANGGERAN KECAMATAN PATUK KABUPATEN GUNUNGKIDUL
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-07-24)
This research aims to describe small industry Griya Cokelat, know the cost, income and profit of cocoa products business, knowing the added value of cocoa products. This research is conducted in Griya Cokelat Nglanggeran ...
TINGKAT PENERAPAN SOP-GAP PADI ORGANIK PADA USAHATANI PADI DI KECAMATAN BENER KABUPATEN PURWOREJO
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-03)
The
purpose of the research was to (1) Knowing the application level of SOP-GAP
organic rice to rice farming in Bener District; (2) to know the factors that
influence the application of SOP-GAP organic rice to rice ...
KELAYAKAN USAHA PEMBESARAN IKAN SIDAT DI DESA KALIWUGU KECAMATAN KEDUNGREJA KABUPATEN CILACAP
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-03-28)
This study aims to determine the total cost, revenue, feasibility of business enlargement in Kaliwungu village, Kedungreja District, Cilacap Regency. Location determination in this study was conducted intentionally ...
ANALISIS KELAYAKAN DAN RISIKO USAHATANI UBI JALAR LAHAN PASIR PANTAI DI DESA GADINGSARI KECAMATAN SANDEN BANTUL
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-03-27)
Sweet potato is one of the food crops
cultivated by farmers. The problem with farmers is crop failure caused by pests and
diseases and drought. This study aims to analyze the costs, revenues, net revenue,
profits, and ...
PROSES PENGAMBILAN KEPUTUSAN PEMBELIAN BERAS MERAH PADA SUPERMARKET CARREFOUR DI YOGYAKARTA
(FAKULTAS PERTANIAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA, 2019-07-16)
The purpose of this study was to find out the profile of respondents of brown rice at Ambarukmo Plaza Yogyakarta Carrefour supermarket and to find out the decision-making process of buying brown rice at the Carrefour ...